Saturday, November 17, 2018

6 Good Morning Chengdu

We woke up this morning to the soft and gentle music filtering into our room from the park below. Looking out our window, in perfect formation, locals were completing their morning ritual of Tai Chi. Like a well choreographed ballet they moved from one position to another. You could feel the serenity just by watching, but we soon shook that feeling off as we started to rush around to get ourselves ready for our day.

Our breakfast buffet was beautifully displayed, tempting us to eat more that we should have. As great as western selection looked, it seemed so bland next to delicious colourful array of the asian cuisine.

Stations full of fresh fruits, pastries, dumplings, porridge's and congees. A dedicated station for stir fries and noodles. Steamed vege's, fried rice and my one disappointment that I didn't try the boiled tea eggs.

No comments:

Post a Comment